Bateaux Mouches Lunch Cruise
Menu Douce france

Aperitif

Kir

Starters

Marbled duck foie gras, chicken confit

Green bean salad, smoked hake on poached egg

Cream of carrot soup with cumin and fried onions *

Main courses

Salmon steak, sliced leeks in a cream sauce

Shredded chicken and sweet potato parmentier

Venus rice with basil, sauteed vegetables *

Duo of cheeses
OR
desserts

Molten chocolate cake with praline sauce

Marshmallow fleur de lait frozen soufflé

Black Forest gateau *


Coffee or tea

Drinks

(1 bottle for 2 guests)

Rothschild Chardonnay - IGP Pays D’Oc

Cabernet Sauvignon - IGP Pays D’Oc


1 bottle of Evian or Badoit (75 cl) for 2 persons

or

1 soft drink (25/33 cl) for 1 person


*****

CHILDREN'S MENU

Eggs en Cocotte

Crispy chicken, mashed potatoes

Molten chocolate cake with praline sauce

Soft drink (25/33 cl)


* Vegetarian
Any additional requests will lead to an extra charge
This menu is given for information and can be modified as it is not part of the contract