Valentine's Day menu - 1^st service

Starter

Duck foie gras block,

toasted breadsticks and mango chutney

Beef fillet, truffle-flavoured sauce

or Sea bass fillet (by pre-order only)

served with baby potatoes and young vegetables

Chocolate heart to share for two

1 bottle of Bordeaux wine for two

& 1 bottle of water for two

(by pre-order only)

Cheese puff pastry

Chicken supreme, baby potatoes

Chocolate fondant

2 soft drinks of your choice

(by pre-order only)

Marinated vegetable tartare,

coconut and curry gazpacho, cornflower petals

Green asparagus and confit tomato risotto

Mint-flavoured fruit verrines,

and seasonal fruits

This menu is given for information and can be modified as it is not part of the contract