Vegetarian menu

Starter

Vegetable tartare with coconut milk curry sauce

Courgette and pesto risotto with parmesan shavings

Seasonal fruit wok, red fruit coulis

*****

Puff pastry with cheese

Supreme of chicken, gratin dauphinois

Caramel dome with a runny heart

Without drink

This menu is given for information and can be modified as it is not part of the contract