Spring vegetable terrine OR Eggs with lemon mayonnaise and carrots in vinaigrette
Mackerel with mustard and wild rice OR Caramelised pork ribs with rosemary and roasted apples
Vanilla cabbage OR Caramel cream
Includes: 25 cl wine or 25 cl beer or water and a hot drink
This menu is given for information and can be modified as it is not part of the contract